Canlis is phenomenal you really can't go wrong. There used to be a daily chefs tasting menu but I don't know if they adjusted their core menu after the crazy things they came up with during covid (picnics, crab boils, etc). Went last week for anniversary, first time back since pre-pandemic. Was wonderful.2576 Aurora Ave. N., Seattle. 206-283-3313. www.canlis.com. Reservations: strongly recommended for the dining room; walk-ins only in the lounge Hours: dinner 5:30-9 p.m. (last seating) Monday ...Seattle ; Seattle Restaurants ; Canlis Restaurant; Search “Review for Yurt Village” Review of Canlis Restaurant. 487 photos. Canlis Restaurant . 2576 Aurora Ave N, Seattle, WA 98109-2206 (Queen Anne) +1 206-283-3313. Website. Improve this listing. Ranked #51 of 4,033 Restaurants in Seattle.Canlis Restaurant, Seattle: See 1,230 unbiased reviews of Canlis Restaurant, rated 4.5 of 5 on Tripadvisor and ranked #50 of 3,635 restaurants in Seattle.Do it anyway, it's a Seattle institution in the most midcentury building there is. Report as inappropriate. 7/18/2007. Margarita V. Seattle, WA; 37 friends 0 reviews ... Canlis is pronounced CAN-liss. And I've only ever gone there with my g-parents and money was no object therefore my opinion is skewed, but yes, worth it. Totally.Oct 14, 2023 · 1,231 reviews#32 of 2,080 Restaurants in Seattle $$$$ American Contemporary Vegetarian Friendly. 2576 Aurora Ave N, Seattle, WA 98109-2206 +1 206-283-3313 Website Menu. Closed now: See all hours. THE ITEM: The Canlis Burger. In its nearly 75 years in operation, Seattle’s storied bastion of fine dining has never offered a hamburger on its …Latest reviews, photos and 👍🏾ratings for Canlis at 2576 Aurora Ave N in Seattle - view the menu, ⏰hours, ☎️phone number, ☝address and map.Review of Canlis Restaurant. 487 photos. Canlis Restaurant. 2576 Aurora Ave N, Seattle, WA 98109-2206 (Queen Anne) +1 206-283-3313. Website. E-mail. Improve this listing. Ranked #51 of 4,033 Restaurants in Seattle.Peter Canlis moved to Seattle and opened the restaurant back in 1950, with the goal of making his mark on the nation's emerging fine dining scene. At the time, the piece of land where the restaurant was built - the same one Canlis still stands today - was considered "way outside the city". But as Peter said, "If it's within a dollar cab ride of ...With that definition in mind, Canlis described one of Seattle’s most amazing pivot stories of the year. With a touch of humor and dose of humility, Canlis explained how his 100-person company ...Once they open, a host will tell you if you got a spot at the first seating or if you need to come back. For a regular table, Kashiba takes online reservations, with late-night availability starting about two weeks in advance and more flexibility if you book further out. photo credit: Suzi Pratt. ratings guide. 8.9.Nov 27, 2019 · Peter Canlis moved to Seattle and opened the restaurant back in 1950, with the goal of making his mark on the nation's emerging fine dining scene. At the time, the piece of land where the restaurant was built - the same one Canlis still stands today - was considered "way outside the city". The average Canlis salary ranges from approximately $55,121 per year for a Lead Server to $55,121 per year for a Lead Server. The average Canlis hourly pay ranges from approximately $26 per hour for a Lead Server to $26 per hour for a Lead Server. Canlis employees rate the overall compensation and benefits package 3.7/5 stars.Piña Colada. $168 ⁘ ($14 per drink) Includes 1 liter of Plantation Original Dark Rum, 2 liters of Canlis Pina Colada mix, pineapple and mint for garnish. Pineapple glasses, straws and umbrellas included, naturally. Makes 12 cocktails (2 glasses included in kit). Delivery.Diced pieces of baguette are coated with a mixture of melted butter and dried Italian seasoning (dried oregano, dried basil, garlic powder, onion powder). The pieces are baked on a sheet tray in ...Canlis chef Aisha Ibrahim recommends the best places to eat, drink, and shop in Seattle. As a newcomer, chef Aisha Ibrahim was blown away by Seattle’s diverse food landscape. “Much like other ...Canlis is a fine dining restaurant serving New American and Pacific Northwest cuisine in Seattle, Washington. Situated in the Queen Anne neighborhood, the …Joyale Seafood Restaurant: 900 S. Jackson St., Seattle; 206-623-1318; joyaleseattle.com. Bethany Jean Clement: 206-464-2050 or [email protected]; On Facebook bethany.jean.clement and on ...Specialties: Contemporary American with northwest influence. Established in 1950. Culled from the imagination of founder Peter Canlis and famed architect Roland Terry, Canlis was a pioneer in many respects: the first restaurant to expose the kitchen to the dining room; the first to use team-styled service, and the first a la carte menu now known as "Northwest cuisine." Upon …Canlis Restaurant, Seattle: See 1,230 unbiased reviews of Canlis Restaurant, rated 4.5 of 5 on Tripadvisor and ranked #50 of …Seattle’s only free art museum features a founding collection… Liked by Leigh Canlis PENDING in just 5 days with multiple offers received! 🚀 Cash offer secured! 💸 This was an investor flip! Specialties: Contemporary American with northwest influence. Established in 1950. Culled from the imagination of founder Peter Canlis and famed architect Roland Terry, Canlis was a pioneer in many respects: the first restaurant to expose the kitchen to the dining room; the first to use team-styled service, and the first a la carte menu now known as "Northwest cuisine." Upon Canlis' debut in ... Canlis, Seattle, WA. 30,265 likes · 38 talking about this. Three generations of the Canlis family have welcomed guests to Seattle’s most storied and celebrated The average Canlis salary ranges from approximately $55,121 per year for a Lead Server to $55,121 per year for a Lead Server. The average Canlis hourly pay ranges from approximately $26 per hour for a Lead Server to $26 per hour for a Lead Server. Canlis employees rate the overall compensation and benefits package 3.7/5 stars.Get address, phone number, hours, reviews, photos and more for Canlis | 2576 Aurora Ave N, Seattle, WA 98109, USA on usarestaurants.info Specialties: Contemporary American with northwest influence. Established in 1950. Culled from the imagination of founder Peter Canlis and famed architect Roland Terry, Canlis was a pioneer in many respects: the first restaurant to expose the kitchen to the dining room; the first to use team-styled service, and the first a la carte menu now known as "Northwest cuisine." Upon Canlis' debut in ... Feb 14, 2020 · Mark and Brian Canlis are brothers and the third generation of their family to run Canlis, a nearly 70-year-old restaurant in Seattle and a true landmark. But even beyond the restaurant, what’s extraordinary about the Canlis family is how thoughtful they are at helping people to connect. And for years, in the basement of the restaurant, they had a very special barrel of whiskey. But, you ... Knob Creek Canlis Single Barrel Heaven Hill 7 year Michter’s George T. Stagg Old Pepper Kentucky Oak Woodford Reserve Old Rip Van Winkle 10 year Old Fitzgerald 10 year RYE Booker’s Michter’s U.S. 1 Single Barrel Michter’s 10 Year Sazerac Templeton 4 year Elijah Craig Old Pepper Kentucky Oak 40 12 16 18 80 25 14 70 80 145 18 50 12 14 14 25inventive cuisine. panoramic views of Seattle. Three generations of the Canlis family have welcomed guests to Seattle’s most storied and celebrated restaurant. Built …Why Aisha Ibrahim is the perfect chef for Canlis at the perfect time, and how she earned Seattle’s most coveted restaurant job June 17, 2021 at 6:00 am Updated June 18, 2021 at 12:58 pm ByJoyale Seafood Restaurant: 900 S. Jackson St., Seattle; 206-623-1318; joyaleseattle.com. Bethany Jean Clement: 206-464-2050 or [email protected]; On Facebook bethany.jean.clement and on ...That ends this month. Canlis will reopen July 1, with a new chef, Aisha Ibrahim, leading the kitchen, ushering in a new era for one of Seattle’s oldest, …487 photos. Canlis Restaurant. 2576 Aurora Ave N, Seattle, WA 98109-2206 (Queen Anne) +1 206-283-3313. Website. Improve this listing. Ranked #51 of 4,035 Restaurants in Seattle. 1,231 Reviews.30 new restaurants open in Seattle, with several from big-name chefs. On the menu at Atoma, which is helmed by former Canlis executive sous chef Johnny Courtney: Dungeness crab steamed daily ...Seattle ; Seattle Restaurants ; Canlis Restaurant; Search “Fine dining in Seattle” Review of Canlis Restaurant. 487 photos. Canlis Restaurant . 2576 Aurora Ave N, Seattle, WA 98109-2206 (Queen Anne) +1 206-283-3313. Website. Improve this listing. Ranked #50 of 4,018 Restaurants in Seattle. The Executive Room can seat 8-24 guests and The Penthouse can seat up to 80. Private party contact. Megan Brady: (206) 298-9550. Location. 2576 Aurora Ave N, Seattle, WA 98109. Neighborhood. The Executive Room can seat 8-24 guests and The Penthouse can seat up to 80. Private party contact. Megan Brady: (206) 298-9550. Location. 2576 Aurora Ave N, Seattle, WA 98109. Neighborhood. Canlis, Seattle, WA. 30,265 likes · 38 talking about this. Three generations of the Canlis family have welcomed guests to Seattle’s most storied and celebrated Canlis 2576 Aurora Avenue North, Seattle, WA 98109 (206) 283-3313 Open for dinner only, Mon – Fri, 5:30pm – close, Sat 5:00pm – close, closed Sundays. Alex. Join Alex and Larry on our journey, as we find love, eat great food, and travel to beautiful destinations. #weloveeattravel. Post Views: 5,164.In this map you’ll find: Places Kenji has mentioend on Instagram since Nov 2020. Mentions beyond Seattle. Road-tripping up and down the coast and across the state is fun, so think of this map as having a a PNW+ scope. I did not add any mentions from Chicago, NYC, Boston, etc. A link to the IG post and a copy/paste of his commentary … The Executive Room can seat 8-24 guests and The Penthouse can seat up to 80. Private party contact. Megan Brady: (206) 298-9550. Location. 2576 Aurora Ave N, Seattle, WA 98109. Neighborhood. Peter Canlis moved to Seattle and opened the restaurant back in 1950, with the goal of making his mark on the nation's emerging fine dining scene. …Nov 22, 2013 · It manages to put you at ease when you eat it." Below, the elements of the Canlis Salad: 1. The Lettuce. The Canlis Salad begins with romaine lettuce from the locally-owned vendor Charlie's ... Canlis was sleek, urbane, and chic with an Asian inflection, a treasure more at home in a place like 1950s Los Angeles than the blue-collar Seattle of the era. By necessity, Canlis’ menu has ...Canlis, Seattle, WA. 30,265 likes · 38 talking about this. Three generations of the Canlis family have welcomed guests to Seattle’s most storied and celebrated.Peter Canlis moved to Seattle and opened the restaurant back in 1950, with the goal of making his mark on the nation's emerging fine dining scene. At the time, the piece of land where the restaurant was built - the same one Canlis still stands today - was considered "way outside the city". But as Peter said, "If it's within a dollar cab ride of ...Chef Aisha Ibrahim moved from Thailand to take over the Canlis kitchen. After sifting through scores of candidates, Canlis has hired its new executive chef, the first woman but only the seventh person to head up the kitchen in the restaurant’s 70-year history. Chef Aisha Ibrahim reported for her first day of work Friday, after a journey that ...The search is over for a new head chef at Seattle fine dining destination Canlis. The iconic restaurant just announced that Aisha Ibrahim will take the reins in the kitchen, per reports in the New York Times and Seattle Times.She replaces Brady Williams, who left in February to start his own restaurant.. Ibrahim is the seventh chef in the 70-year history of …Dec 16, 2010 · Canlis was sleek, urbane, and chic with an Asian inflection, a treasure more at home in a place like 1950s Los Angeles than the blue-collar Seattle of the era. By necessity, Canlis’ menu has ... Specialties: Contemporary American with northwest influence. Established in 1950. Culled from the imagination of founder Peter Canlis and famed architect Roland Terry, Canlis was a pioneer in many respects: the first restaurant to expose the kitchen to the dining room; the first to use team-styled service, and the first a la carte menu now known as "Northwest …(That home was the former residence of Chris and Alice Canlis, of eponymous fine-dining fame.) All told, the four transactions with unlisted buyers count for a combined $99 million in property.Mark and Brian Canlis are brothers and the third generation of their family to run Canlis, a nearly 70-year-old restaurant in Seattle and a true landmark. But even beyond the restaurant, what’s extraordinary about the Canlis family is how thoughtful they are at helping people to connect. And for years, in the basement of the restaurant, they had a very special …Wash individual leaves in warm water. Drain and dry in colander. Then chill in refrigerator. Don’t ever, ever toss a Canlis Salad with warm or wet leaves!! Mint – you can’t use too much mint (experiment yourself). Coddled Egg – Pour boiling water into a cup and put a whole egg (in the shell) into the hot water . Let sit for 1 minute.Specialties: Contemporary American with northwest influence. Established in 1950. Culled from the imagination of founder Peter Canlis and famed architect …THE ITEM: The Canlis Burger. In its nearly 75 years in operation, Seattle’s storied bastion of fine dining has never offered a hamburger on its official menu — until now.In fact, it could compete with Canlis for the title of the coolest-looking restaurant in Seattle. Il Nido opened shortly before the pandemic – which was a lousy time to open a restaurant – but nonetheless, it managed to create plenty of buzz within Seattle as it was named a semifinalist for ‘Best New Restaurant’ by the James Beard ...Built in 1950, Canlis has been Seattle’s favorite spot to celebrate for over 70 years. Under the leadership of third-generation owners Mark and Brian Canlis, the fine dining restaurant has remained a classic while also evolving alongside the city through decades of change. Canlis was a part of Benaroya Hall’s first anniversary celebration ... Canlis became a world-class wine destination in 1997, the first year of its 26 consecutive Wine Spectator Magazine Grand Awards. The restaurant is one of a handful in the world to be trusted with the honor for that length of time. In 2017, our wine program took home the James Beard award for Outstanding Wine Program. Seattle ; Seattle Restaurants ; Canlis Restaurant; Search “Fine dining in Seattle” Review of Canlis Restaurant. 487 photos. Canlis Restaurant . 2576 Aurora Ave N, Seattle, WA 98109-2206 (Queen Anne) +1 206-283-3313. Website. Improve this listing. Ranked #50 of 4,018 Restaurants in Seattle.Seattle ; Seattle Restaurants ; Canlis Restaurant; Search “Fine dining in Seattle” Review of Canlis Restaurant. 487 photos. Canlis Restaurant . 2576 Aurora Ave N, Seattle, WA 98109-2206 (Queen Anne) +1 206-283-3313. Website. Improve this listing. Ranked #50 of 4,018 Restaurants in Seattle.Canlis. Seattle, US. A landmark restaurant for over 70 years, the Canlis family are going strong. Third generation brothers Mark and Brian still adhere to the family’s ‘make people feel at home while giving them an unforgettable experience’ ethos. Helped by its famous and award winning 1950 architectural design, Canlis enjoys stunning ...The yellow comes from turmeric, the name from the words for “sizzling cake,” and the flavor from the shrimp and pork tucked inside. The fame comes from the expert version served here: crispy ...Canlis to Reopen Its Iconic Dining Room July 1 As the full toll of the pandemic came into view last spring, Canlis co-owner Brian Canlis said, “fine dining is not what Seattle needs right now.” The iconic restaurant soon pivoted to a series of different takeout options, as well as some outdoor service.Dec 24, 2022 · Sweet potato, turnip, and buta-furikake. Muscovy Duck. 28-day dry-aged duck breast with lentils and kumquat. Berkshire Pork. Parsnip, brussels sprouts, and black truffle. Filet Mignon* 87 reviews. Yellowfoot mushrooms, spinach, and cipollini onions. Wagyu*. Canlis was the first restaurant to ever serve american grown kobe-style beef. Built in 1950, Canlis has been Seattle’s favorite spot to celebrate for over 70 years. Under the leadership of third-generation owners Mark and Brian Canlis, the fine dining restaurant has remained a classic while also evolving alongside the city through decades of change. Canlis was a part of Benaroya Hall’s first anniversary celebration ...Canlis. Seattle, US. A landmark restaurant for over 70 years, the Canlis family are going strong. Third generation brothers Mark and Brian still adhere to the family’s ‘make people feel at home while giving them an unforgettable experience’ ethos. Helped by its famous and award winning 1950 architectural design, Canlis enjoys stunning ...Canlis Restaurant, Seattle: See 1,230 unbiased reviews of Canlis Restaurant, rated 4.5 of 5 on Tripadvisor and ranked #50 of 3,635 restaurants in Seattle.Get address, phone number, hours, reviews, photos and more for Canlis | 2576 Aurora Ave N, Seattle, WA 98109, USA on usarestaurants.infoJul 12, 2023 · Landmark Seattle restaurant Canlis was accused of wage theft in a lawsuit filed Tuesday in King County Superior Court.. Filed by two former servers, the class-action lawsuit accuses Canlis of ... Seattle's landmark fine-dining destination for 70 years and recent home to multi-disciplinary pandemic pivots designed to serve our city. Book with OpenTable. Open in Google Maps. Foursquare. 9702 NE 120th Pl, Kirkland, WA 98034. (425) 823-1505. Visit Website. Cafe Juanita/FB. Also featured in: 11 Splurge-Worthy Restaurants in Seattle and Bellevue.Give Canlis. Gift cards are available in any amount; we recommend $500 for a dinner for two. We process orders on the following business day. Please allow 5-7 days for shipping. Gift cards are non-refundable. A shipping charge of $5.00 (tax included) will be added to your order.It was a quintessential Seattle day – from the getting ready portraits at the Fairmont Olympic to the gray skies over the Great Wheel down by the waterfront, to the warm and romantic ceremony and reception at the place that put themselves on the map as Seattle’s special occasions restaurant, Canlis. ... Canlis. The bride and groom were ...Mackenzie Canlis is a photographer in the Seattle area. 206-419-1976 ...Dec 24, 2022 · Sweet potato, turnip, and buta-furikake. Muscovy Duck. 28-day dry-aged duck breast with lentils and kumquat. Berkshire Pork. Parsnip, brussels sprouts, and black truffle. Filet Mignon* 87 reviews. Yellowfoot mushrooms, spinach, and cipollini onions. Wagyu*. Canlis was the first restaurant to ever serve american grown kobe-style beef. by Gabe Guarente Jul 1, 2021, 8:00am PDT. On July 1, for the first time in 16 months, Canlis will open its dining room for service. And for the first time in the iconic Seattle restaurant's 70-year history, a female executive chef will be at the helm. Canlis announced Aisha Ibrahim’s hire in May, two months after the previous head chef, Brady ...Canlis. November 26, 2018 ·. MIDNIGHT, Seattle’s finest new year’s eve throw-down is back with a new theme: Hawaii. Revelers are invited for a night of island intrigue and trade wind fare, champagne and dancing, and as always, a hint of the unexpected. In partnership with legendary accomplices, Tommy Bahama and the Chris Norton Band, this ...US Air Force. Aug 1997 - Sep 2001 4 years 2 months. 4th Aircraft Maintenance Unit, AMU AOIC, 16th LG CCE, 16th Aircraft Generation Squadron, AOIC, Hurlburt Field, FL.Find Canlis, Seattle, Washington, United States, ratings, photos, prices, expert advice, traveler reviews and tips, and more information from Condé Nast Traveler.Nestled on the hill of Seattle’s Queen Anne neighborhood, surrounded by trees, overlooking Lake Union, Canlis is the most respected fine dining establishment in the city. Founded 70 years ago by their grandfather, Peter Canlis, Mark and Brian proudly honor their grandfather’s legacy through their loving and attentive stewardship of the ...“If Michelin Came to Seattle, Canlis Would Have 2 Stars” Review of Canlis Restaurant. 487 photos. Canlis Restaurant . 2576 Aurora Ave N, Seattle, WA 98109-2206 (Queen Anne) +1 206-283-3313. Website. Improve this listing. Ranked #50 of 4,018 Restaurants in Seattle. 1,230 Reviews.Mar 11, 2022 · No Seattle food guide would be complete without a mention of Canlis, for generations a stalwart standby for special occasions and wowing visitors. Since the pandemic began, the Canlis team has made countless pivots to make their offerings more approachable while also supporting their local community members. The traditional, white-tablecloth dining room now runs a four-course dining program ... Seattle|2.27km from Canlis The hotel is located in the South Lake Union area. It is about 20-30 minutes by car from the airport and it costs 46 yuan to take a taxi. Specialties: Contemporary American with northwest influence. Established in 1950. Culled from the imagination of founder Peter Canlis and famed architect Roland Terry, Canlis was a pioneer in many respects: the first restaurant to expose the kitchen to the dining room; the first to use team-styled service, and the first a la carte menu now known as "Northwest cuisine." Upon Canlis' debut in ... As Canlis had promised via its website last week, “Drive On Thru” service kicked off at 11 a.m., with the first-day menu including a burger and fries ($14), veggie melt and fries ($14), the ...Specialties: Contemporary American with northwest influence. Established in 1950. Culled from the imagination of founder Peter Canlis and famed architect Roland Terry, Canlis was a pioneer in many respects: the first restaurant to expose the kitchen to the dining room; the first to use team-styled service, and the first a la carte menu now known as "Northwest cuisine." Upon …Dec 16, 2010 · Canlis was sleek, urbane, and chic with an Asian inflection, a treasure more at home in a place like 1950s Los Angeles than the blue-collar Seattle of the era. By necessity, Canlis’ menu has ... Give Canlis. Gift cards are available in any amount; we recommend $500 for a dinner for two. We process orders on the following business day. Please allow 5-7 days for shipping. Gift cards are non-refundable. A shipping charge of $5.00 (tax included) will be added to your order.Get address, phone number, hours, reviews, photos and more for Canlis | 2576 Aurora Ave N, Seattle, WA 98109, USA on usarestaurants.info
Give Canlis. Gift cards are available in any amount; we recommend $500 for a dinner for two. We process orders on the following business day. Please allow 5-7 days for shipping. Gift cards are non-refundable. A shipping charge of $5.00 (tax included) will be added to your order. . Westher tech
Here are the most romantic restaurants in Seattle: 1. Canlis, Upper Queen Anne. via Canlis. When you talk about fine dining in Seattle, Canlis is always the first restaurant that comes up. This upscale restaurant has been convincing Seattleites to dress up for dinner since 1950, and it still has a stunning midcentury-modern design (and the ... Canlis has been setting the standard for opulent dining in Seattle since the 1950s, and the food, wine, practically clairvoyant service, and views overlooking Lake Union are still remarkable. Canlis. website | 2576 Aurora Ave N (Queen Anne) | cuisine: Pacific Northwest. This is probably the fine dining restaurant in Seattle most people think of when asked where to go for a fancy meal. It’s been in Seattle since 1950 and still exudes hyper cool, original midcentury vibes.HOME. Canlis Glass is Seattle's premier glass art studio & gallery, focusing on glass art by J.P. Canlis. Specializing in glass installations & sculptures, glass art, and custom glass art, Canlis Glass is Seattle's one of a kind fine glass art gallery.Jul 12, 2023 · Landmark Seattle restaurant Canlis was accused of wage theft in a lawsuit filed Tuesday in King County Superior Court.. Filed by two former servers, the class-action lawsuit accuses Canlis of ... Mar 25, 2021 · Canlis Restaurant. Claimed. Review. Save. Share. 1,230 reviews #32 of 2,079 Restaurants in Seattle ££££ American Contemporary Vegetarian Friendly. 2576 Aurora Ave N, Seattle, WA 98109-2206 +1 206-283-3313 Website Menu. Open now : 5:00 PM - 10:00 PM. Seattle families have celebrated special occasions at this Relais & Châteaux fine-dining establishment since 1950 – a storied legacy that third-generation owners Brian and Mark Canlis take seriously. But they also ushered in a new era in May, 2021 when they hired Aisha Ibrahim as the restaurant’s seventh executive chef.Canlis, Seattle, WA. 30,265 likes · 38 talking about this. Three generations of the Canlis family have welcomed guests to Seattle’s most storied and celebratedCanlis, Seattle, WA. 30,265 likes · 38 talking about this. Three generations of the Canlis family have welcomed guests to Seattle’s most storied and celebratedCanlis changes call for some more seasoning. With a beautiful view of Lake Union and Gas Works parks in the background, Wanda Mozzone sets the table for a private party. Scott Eklund/Seattle Post ...As Canlis had promised via its website last week, “Drive On Thru” service kicked off at 11 a.m., with the first-day menu including a burger and fries ($14), veggie melt and fries ($14), the ...2576 Aurora Ave. N., Seattle. 206-283-3313. www.canlis.com. Reservations: strongly recommended for the dining room; walk-ins only in the lounge Hours: dinner 5:30-9 p.m. (last seating) Monday ....